My K-Ribbon Selection Experience
K-Ribbon event exhibits cultural products that possess Korea's unique cultural values Ever since I became a Korean Cultural Center (KCC) supporter, the exhibit that happened for 7 days was the biggest event I've taken part to. Last November 2-8, Korean Culture and Information Service, in partnership with KCC, held it's K-Ribbon Selection 2016 at the Shangri La Mall. The said event aims to promote South Korea's cultural products through food, fashion, crafts, and contents. FOOD Aside from the cultural products being displayed, an open kitchen event was held for 2 days (November 5-6) for the people to get a taste of Korean food. The food offered were Samgyetang, Rice Balls, Honey Garlic Chicken, Bulgogi Sandwhich, and Bibimbap. "Spin N Win" event was being held as well, where visitors can get postcard or seaweed crisps depending on the result they'll get on the roulette. Chef and the Krew members busy preparing for the O